Blog Archive

Thursday, December 30, 2010

Today's Recipe: Baked White Bean Puree Dip

The WebMD Daily Bite Forward to a Friend
Sweet Potato Cornbread
Baked White Bean Puree Dip
Chef Dana Treat considers this a pantry staple dish because she always has onions and garlic in her vegetable basket, white beans in the pantry, and rosemary growing in her yard. Give it a try. You won't regret it!

Total Servings: 10

Nutrional Information Per Serving:
Calories: 205.7
Carbohydrates: 30.8 g
Cholesterol: 1.5 mg
Fat: 14.6 g
Saturated Fat: 0.9 g
Fiber: 7.2 g
Sodium: 170.1 mg
Protein: 11.5 g

Recipes From Foodily.com
View the Full Recipe
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