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Saturday, April 30, 2011

Today's Recipe: Bet You Never Thought You'd Be Able to Cook This ...

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Root Vegetables and Rabbit in Riesling
Root Vegetables and Rabbit in Riesling
Don't be intimidated by ingredients. You'll love this delicate, flavorful, and amazingly easy dish.

Total Servings: 6

Nutrional Information Per Serving:
Calories: 519
Carbohydrates: 19.8g
Cholesterol: 146mg
Fat: 21.0g
Saturated Fat: 9.0g
Sodium: 247mg
Protein: 47.6g

By The Nourished Kitchen
Recipes From Foodily.com
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