Today's Recipe: Whole Wheat Buttermilk Biscuits

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Whole Wheat Buttermilk Biscuits Despite the inclusion of whole grain or sprouted flour, these biscuits are as tender and pleasantly flavored as the original all-purpose flour recipe. Served in the Southern traditional style with pork sausage and peppery gravy, these will be a family favorite. Total Servings: 16 Nutrional Information Per Serving: Calories: 136.9 Carbohydrates: 21.4 g Cholesterol: 7.4 mg Fat: 4.1 g Saturated Fat: 2.4 g Fiber: 0.8 g Sodium: Protein: 3.1 g Recipes From Foodily.com

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